October 9th, 12pm - 3pm

October 10th 12pm - 3pm & 6pm - 9pm

£35 per head

Wood roasted Aubrey Allen's Premium Cote de Boeuf served pink, frites fraiches maison, red wine and Port jus, Fleur de sel de Guerande +

Poire Belle Helene (Poached pear, Chantilly cream maison, Valrhona warm chocolate sauce, toasted almonds) +

Rebellion Beer / Glass of French wine / Cotswold cider

A la carte menu also available

Take away available too